An amateur mixologist prepares and assesses the cocktails and miscellaneous drink recipes in Jack Grohusko's mixed drinks manual.
Showing posts with label chanticleer. Show all posts
Showing posts with label chanticleer. Show all posts
Monday, June 11, 2018
77. Chantecler Cocktail
My interpretation:
1.5 oz Bombay Sapphire
0.75 oz Dolin Extra Dry
0.75 oz Martini & Rossi Rosso
4 dashes Jack Rudy Grenadine
Shake with ice, finely strain, serve. — This abbreviated recipe, named after Edmond Rostand’s play which premiered in 1910–1911 (correctly in the French spelling, not Americanized “Chanticleer”), appears first in Straub 1913/1914, from whence it is copied almost word for word. It is a subtle variation on the Bronx notable for its distinction in color more than in taste, unless a fine grenadine is used.
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Turning the Page
Greetings! We have come to the end of the Cocktails section from Jack’s Manual (1933). In the process of our study, we have discovered so...
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