Friday, June 1, 2018

67. Cabinet Cocktail


My interpretation:
  1.5 oz Bombay Sapphire
  1.5 oz Dolin Extra Dry 

Shake with ice, strain, and serve. Garnish with half slice of orange. — This recipe in our tradition goes back to Straub 1913/1914, where the garnish is a “slice of orange peel.” JM 1916 duplicates this, but the word peel is omitted from JM 1933. If you follow the last edition, you might end up with something like this:
 

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Turning the Page

Greetings! We have come to the end of the Cocktails section from Jack’s Manual (1933). In the process of our study, we have discovered so...