My interpretation:
1.5 oz Bulleit Rye
0.5 oz Dolin Rouge
0.5 oz Noilly Prat Extra Dry
1 dash St. George Absinthe
2 dashes Regan’s Orange Bitters
Fill mixing-glass with broken ice; stir, strain into cocktail glass, and serve. — This “perfect” Manhattan riff with added dash of absinthe and use of lemon peel, first appears in the Third Edition, JM 1910 (II) and continues to JM 1933.
