Friday, August 24, 2018

151. Gin Cocktail


My interpretation:
   2 oz Castle & Key London Dry
   1 dash Angostura bitters

Stir in mixing-glass half-full of cracked ice, strain into cocktail glass; twist lemon peel, serve. — This traditional gin cocktail recipe goes back to Jack’s Manual 1908. By contrast, Straub calls for “1 or 2” dashes of Orange bitters, no mention of lemon peel.


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