Tuesday, April 10, 2018

10. Antilles Cocktail

 

My interpretation:
  0.75 oz Yzaguirre Blanco
  0.75 oz Martini & Rossi Extra Dry
  1.25 oz Courvoisier VSOP
  1 dash Noirot Orange-Flower Water

I substitute the Yzaguirre Blanco for the sweet vermouth. Fine ice is achieved with bag and mallet. I also add an orange twist garnish for visual interest to match this gustatorily interesting mixture.

 

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Turning the Page

Greetings! We have come to the end of the Cocktails section from Jack’s Manual (1933). In the process of our study, we have discovered so...