An amateur mixologist prepares and assesses the cocktails and miscellaneous drink recipes in Jack Grohusko's mixed drinks manual.
Friday, February 15, 2019
326. Sloe Gin Cocktail
My interpretation:
1.5 oz Plymouth Sloe Gin
0.5 oz Noilly Prat & Co. Rouge
Fill mixing-glass with ice, stir, strain into cocktail glass, serve. — This simple Duo that leans on the sloe gin and seemingly attempts to balance this with a smaller dose of sweet vermouth, first appears in JM1908. It is a simple aperitif for those who like sloe gin. Two other Sloe Gin Cocktails of note are Craddock’s and Crockett’s in the Savoy Cocktail Book and the Old Waldorf Bar Days respectively. The former turns Jack’s recipe into a Perfect by addition of dry vermouth, the latter reformulates it as 2:1 Sloe Gin and Plymouth Gin with orange bitters. This resembles Craddock’s Sloeberry cocktail, which adds Angostura and orange bitters to a glass of Sloe Gin.
Subscribe to:
Post Comments (Atom)
Turning the Page
Greetings! We have come to the end of the Cocktails section from Jack’s Manual (1933). In the process of our study, we have discovered so...
-
My interpretation: 1.5 oz Bombay Sapphire 1.5 oz Dolin Extra Dry Shake with ice, strain, and serve. Garnish with half slice of o...
-
My interpretation: 1.5 oz Copper & Kings Absinthe Blanche 0.5 oz Hiram Walker Anisette Fill mixing-glass with cracked ice,...
No comments:
Post a Comment