Sunday, February 24, 2019

335. Sphinx Cocktail


My interpretation:
  1.25 oz Beefeater Dry Gin
  0.33 oz Dolin Dry
  0.33 oz Vermut Lustau

Fill mixing-glass with ice, stir, strain into cocktail glass, garnish with lemon peel or slice. — This perfect martini riff with thin lemon garnish first appears in Straub 1913 and is picked up in JM1916.


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