My interpretation:
1.5 oz Bulleit Rye
0.75 Dolin Extra Dry
0.75 Yzaguirre Rojo
1 dash Grande Absente absinthe
Fill mixing-glass with cracked ice; stir, strain, and serve. — A favorite standard JM feature from 1908, it was not picked up by Straub, but continued without change to the 1933 edition. Taking a cue from the Manhattan, it resembles a Waldorf Cocktail with added Sweet Vermouth and no Angostura bitters.
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