My interpretation:
1.0 oz Asbach Uralt
0.5 oz Hiram Walker Crème de Menthe
0.5 oz Dolin Rouge
Fill mixing-glass with broken ice, shake well (20 seconds), strain into cocktail glass, serve. — This trio, named after a card-playing term and previously appearing the Savoy Cocktail Book (1930), is a variation on the Stinger / Brant theme, adding a little depth with the vermouth while maintaining the sweetness.
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