Tuesday, January 15, 2019

295. Raymond Hitch-Cocktail

My interpretation:
  2 oz Vermut Lustau
  1 T fresh orange juice
  1 slice pineapple + 1 piece (for garnish)

Shake with pineapple slice 20 seconds, strain into cocktail glass, garnish with fresh pineapple piece, serve. — This light vermouth-based cocktail with a humorous name (a play on the name Raymond Hitchcock) is found in Savoy (1930), from which it appears to be taken into JM 1933.





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